Dinner on Tuesday - sorry for the late posting everyone
So I made a sandwich (yeah, I've been eating a lot of sandwiches lately) with this pretty good sliced grainy bread, toasted up real good, with miracle whip, mustard, thin-sliced ham, thin-sliced Jarlsberg and butter lettuce. I worked in a layer of salami slices that really took the cake, if you know what I'm saying. Along with this sandwich I had a Guinness that I had bought at the store as a treat. It was a pretty hearty meal, but it felt more like a lunch meal than a dinner meal. You shouldn't be able to pick dinner up in your hands. I don't know, that's just the way I feel. I was brought up in a good family.
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